Roasted heirloom tomato splitting open on whipped ricotta, seeds glistening, olive oil pooling in crevices, black pepper mid-fall

This arrived at someone's door last Thursday.

Harvest · Vegetarian Meal Delivery · Delivered to your door

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Overhead shot of roasted beet and burrata salad with micro herbs, pomegranate seeds scattered on white ceramic plate
Starter

Roasted Beet & Hand-Pulled Burrata

Beets from Stony Creek Farm, Ithaca · Dressed with aged sherry vinegar and Sicilian olive oil · Served at room temperature

Table-level shot of wild mushroom risotto in a dark clay bowl, steam rising, topped with shaved truffle and fresh thyme
Main

Forest-Floor Mushroom Risotto

Hen-of-the-woods, maitake & porcini · 40-minute slow stir · Finished with smoked butter and aged Parmigiano

Mid-bite angle of charred broccolini with crispy chickpeas, tahini drizzle and lemon zest on dark slate board
Side

Charred Brassicas, Tahini & Crispy Chickpea

Broccolini charred at 480°F · Cold-pressed tahini from Seed + Mill · Finished with preserved lemon and Aleppo pepper

Build Your Week

Choose what arrives at your door.

Pick your nights, tap your dishes. Each box is packed the morning of delivery — still warm when it lands.

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Select 5 dishes to fill your box

Wild mushroom risotto in clay bowl with truffle shavings
Chef's Pick

Forest-Floor Mushroom Risotto

Hen-of-the-woods, maitake, smoked butter

480 kcal

Roasted beet salad with burrata and pomegranate on white plate
Light

Roasted Beet & Burrata

Stony Creek beets, sherry vinegar, micro herbs

340 kcal

Charred broccolini with tahini drizzle on dark slate
High Protein

Charred Brassicas & Tahini

Broccolini, chickpea, preserved lemon

390 kcal

Whole roasted cauliflower in bowl with saffron rice and harissa
Hearty

Cauliflower Shawarma Bowl

Whole-roasted cauliflower, saffron rice, harissa yogurt

520 kcal

Deep red smoked tomato soup with lentils and crouton in ceramic bowl
Comfort

Smoked Tomato & Lentil Soup

Fire-roasted San Marzano, French lentil, sourdough crouton

310 kcal

Heirloom tomato panzanella salad with torn focaccia and basil
Seasonal

Heirloom Tomato Panzanella

Heritage tomatoes, torn focaccia, basil oil

360 kcal

Grilled halloumi slices on freekeh grain bowl with pomegranate
High Protein

Grilled Halloumi & Freekeh

Cypriot halloumi, smoky freekeh, pomegranate molasses

510 kcal

5-night box

Free delivery · No commitment · Cancel anytime

$85

Beautiful gift box with tissue paper pulled back revealing a neatly packed meal with fresh herbs on top

“For the weeks you deserve a proper meal.”

Gift a Box

Send someone a week of proper eating.

A box of Harvest arrives like a letter from someone who cares. Choose their nights, add a handwritten note — we handle the rest.

“I sent a 5-night box to my sister after her move. She texted me a photo of every single meal.”

Priya Mehta · Brooklyn, NY

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Maitake · Heirloom Tomato · Hand-Pulled Burrata · Charred Brassicas · Wild Porcini · Forest-Floor Mushroom · Smoked Paprika · Tahini · Preserved Lemon · Freekeh · Halloumi · Maitake · Heirloom Tomato · Hand-Pulled Burrata · Charred Brassicas · Wild Porcini · Forest-Floor Mushroom · Smoked Paprika · Tahini · Preserved Lemon · Freekeh · Halloumi